Smoked Bacon Wrapped Chicken Tenders

Season chicken tenders with your favorite rub. (Low sodium is better as it can wind up too salty with the bacon.)

Wrap each tender with bacon, covering tender entirely.

Place tenders on rack is smoker.

Ignite smoker and set smoker to smoke setting.

Seal door and cook 15 minutes.

Set smoker to 450 and cook for 30 minutes.

Flip tenders.

Cook for another 30 minutes.

To completely crisp bacon, flip tenders once more and cook for 5 minutes.

Remove tenders and serve.